Tips and Tricks for Your Thanksgiving Turkey – New Orleans style!

Thanksgiving is right around the corner and there is a lot of delicious cooking to be done! For many people, the turkey is the most important part of the Thanksgiving meal, and we want everyone to know that we are sharing our New Orleans tradition with everyone! Our Cajun fried turkeys are a great addition to any Thanksgiving feast!

Since our Atlanta opening, 15 years ago, we have been frying turkeys for families all over Atlanta. In the last 15 years we have sold more than 20,000 of our Cajun fried turkeys here in Atlanta.

In the spirit of the holiday, we want to give all of our readers a few tips from Copeland’s Atlanta CEO Bill Goudey for cooking these turkeys at home.

  • Thaw the bird for two day and drain it completely.
  • Inject with poultry seasonings and marinade for 24 hours, then cook in 350°F peanut oil.
  • Make sure the turkey is dry before placing it into the oil, so that the oil will keep from sparking.
  • Turn off the flame when you put the turkey in or you could get burned!
  • Watch to make sure the pot does not boil over and is protected at all times.
  • It only takes 45 minutes to cook a 12-14 pound turkey, but the instructions are the most important tool.
  • When using a recipe, study the ingredients. If you see something in the ingredients that you and your family do not like or can not use, then try to think of another ingredient.

To watch us prepare one of our Cajun fried turkeys, be sure to check out the video of our Managing Partner Glen Helmstetter’s turkey demonstration!

Our Cajun fried turkeys are available from the catering and Holiday Specials menu at both Copeland’s of New Orleans locations in Atlanta for the holidays and year-round. Don’t forget to visit our website from more information         (www.CopelandsAtlanta.com)!

Copeland’s Cares for CURE!

Copeland’s is proud to support CURE Childhood Cancer!

September is National Childhood Cancer Awareness month! Join us as we hear stories through CURE of the amazing stories from the lives of children who have been impacted by this deadly disease. CURE‘s Kids Conquer Cancer One Day At a Time” has raised more than $817,000 in past years! This online event is in its 5th consecutive year and hopes to see that number grow in order to fund the life saving pediatric cancer research!

cure

CURE believes that childhood cancer can be cured in our lifetime, which is the driving motivation behind their mission to raise funds for these children through the lives and experiences of children diagnosed with cancer as well as their families. Since its inception in 1975 by Dr. Abdel Ragab, Emory University’s first pediatric oncologist, CURE has partnered with other cancer institutions and organizations to develop new medications and therapies that each lead us one step closer to finding the CURE!

Join us as we support CURE and become inspired by the amazing courage and faith of these children and their parents! We proudly support all campaigns done by CURE and are excited for our upcoming events to benefit them as well including our quarterly lunches, serving Thanksgiving Lunch at Scottish Rite Hospital and our CURE Brunch in the Spring!

Be sure to check in for those updates so you can too support CURE with Copeland’s!

Spotted: Copeland’s Caring at CHOA

Our Van Outside Children's Healthcare of Atlanta

Have you been spotted caring? Thanksgiving day we donated a hot meal to the patients and families at Children’s Healthcare of Atlanta.  Find out how you can help by visitng http://www.curechildhoodcancer.org.

11 Alive Covered our Thanksgiving with CURE Childhood Cancer

Teaming up with CURE Childhood Cancer

We teamed up with CURE Childhood Cancer on Thanksgiving to serve dinner to the patients!